Registration of genetic stocks TOCO B1, TOCO R1, and TOCO R2 with high gamma- and delta-tocopherol and altered fatty acid composition in the seed oil
Brent Hulke, Jill Moser Abstract: A primary concern of oilseed sunflower (Helianthus annuus L.) breeders in developing commercial hybrids is the constitution of the oil product, particularly the fatty acid composition. Over time, mutation breeding and selection has led to sunflower varieties with very high levels of oleic acid, which increases oxidative stability of the […]